Chinese Duck Liver Sausage And Onion.
You can have Chinese Duck Liver Sausage And Onion using 6 ingredients and 5 steps. Here is how you cook it.
Ingredients of Chinese Duck Liver Sausage And Onion
- Prepare of DUCK LIVER SAUSAGE AND ONION.
- It’s 4 of chinese duck liver sausage / Yun Chung.
- It’s 2 large of dice onion.
- It’s 1/2 tbsp of oil.
- You need of BAKE RICE OR.
- Prepare 2 cup of cooked rice.
Chinese Duck Liver Sausage And Onion step by step
- break sausage skin up and crumble sausage.
- with oil put sausage and onion in pan in medium heat and sautee for 8 minute.
- goes well with rice or makes great filling for bun.
- BAKE RICE DUCK LIVER.
- put cooked duck liver sausage and onion with red chili onto cooked rice and bake for another 2 minute.