Recipe: Perfect Wine and Shallot Shrimp w. Couscous

Wine and Shallot Shrimp w. Couscous.

Wine and Shallot Shrimp w. Couscous You can cook Wine and Shallot Shrimp w. Couscous using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Wine and Shallot Shrimp w. Couscous

  1. It’s 1 lb of jumbo raw shrimp.
  2. Prepare 1 box of garlic couscous.
  3. You need 2 of shallots, chopped.
  4. Prepare 1 small of onion, chopped.
  5. Prepare 1 tbsp of olive oil.
  6. Prepare 3 tbsp of butter.
  7. Prepare 1/4 cup of white wine.
  8. Prepare 1 of salt and pepper to taste.
  9. It’s 2 clove of garlic, chopped.

Wine and Shallot Shrimp w. Couscous instructions

  1. Prepare couscous according to package directions..
  2. Saute onion and shallot in butter and oil. Add garlic and saute 1 minute..
  3. Add wine and cook down to half. Add shrimp and cook until pink..
  4. Plate shrimp over couscous. Pair with a chilled white wine..

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