How to Prepare Perfect Traditional Red Blue White Stripes TasteAmerican Flag – Lemon Berry Tiramisu

American Flag – Lemon Berry Tiramisu.

You can have American Flag – Lemon Berry Tiramisu using 12 ingredients and 13 steps. Here is how you cook it.

Ingredients of American Flag – Lemon Berry Tiramisu

  1. Prepare of Lemon Syrup.
  2. It’s 1 cup of Granulated Sugar.
  3. It’s 1 cup of Water.
  4. You need 3 tsp of Lemon Zest (1 Lemon).
  5. Prepare 2 tbsp of Fresh Lemon Juice.
  6. You need of Cream Layer.
  7. Prepare 6 of Eggs.
  8. Prepare 1 cup of Granulated Sugar (may add 1/2 cup more).
  9. Prepare 10 oz of Mascarpone Cheese.
  10. It’s of Others.
  11. You need 15 oz of Ladyfingers.
  12. You need 3 cup of Mixed Berries.

American Flag – Lemon Berry Tiramisu step by step

  1. Prepare the lemon syrup: bring water, sugar, lemon zest and lemon juice to boil..
  2. Remove from heat and let it cool..
  3. To make the cream layer, whisk the egg whites until it hardens a little and doesn't fall from the bowl if you turn it upside down. Set aside..
  4. Beat the yolks and sugar together until it becomes an almost white cream..
  5. Add the mascarpone and beat well until you have a smooth cream..
  6. Now add the egg whites and mix it gently using a spatula.
  7. Spread the ladyfingers at the bottom of a 10"x 8" dish..
  8. Brush the lemon syrup over the ladyfingers.
  9. Spread half of the cream over the ladyfingers..
  10. Layer half the berries over the cream and brush with more lemon syrup..
  11. Add another layer of ladyfingers, brush the lemon syrup over the ladyfingers, add the rest of the cream and spread well..
  12. Decorate the tiramisu with the other half if the mixed berries and your lemon berry Tiramisu is ready! :).
  13. WARNING: This recipe contains raw eggs. Make sure to only use fresh or pasteurized eggs and ALWAYS keep the tiramisu in the fridge..

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