How to Cook Tasty Egyptian meat plate with potato

Egyptian meat plate with potato. Kafta and Potatoes with Tahini Sauce This is a Palestinian style Kafta dish that my friend Asmahan makes. This is a famous home made main dish in Egypt, it is known as the famous Egyptian recipe for potato cooked in the oven.

Egyptian meat plate with potato You can also choose from potato egyptian potato, as well as from common, organic egyptian. Welcome to my channel i would like to thank you for selecting my video. This is my first video in English Disclaimer. You can cook Egyptian meat plate with potato using 11 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Egyptian meat plate with potato

  1. You need 500 grams of Meat (veal or lamb).
  2. Prepare 1 kg of potatoes.
  3. It’s 2 tbsp of olive oil.
  4. You need 1 of chopped onion.
  5. Prepare 1/2 of garlic.
  6. You need 2 tsp of salt.
  7. You need 1 tsp of black pepper.
  8. Prepare 1 tsp of ginger.
  9. It’s 1 tsp of saffron.
  10. You need 1 tsp of coriander.
  11. Prepare 2 tbsp of tomato paste.

English is my second language so excuse me if there are any mistakes Enjoy trying new Egyptian and Arabic recipes and make your family and beloved people. Egyptian meat plate with potato Recipe by Yousef. Skillet potatoes prepared Middle Eastern-style w/ garlic, warm spices, fresh herbs & a splash of lime juice! Today's batata harra skillet potatoes lean more toward the Egyptian version; no surprise to you.

Egyptian meat plate with potato instructions

  1. Put chopped meat in hot olive oil.
  2. Remove when it gets a brown color.
  3. Put chopped onion instead.
  4. Add salt- chopped Garlic – Ginger- Coriander – Saffron – Tomato Sauce.
  5. Put back the meat + Soup or water.
  6. Put chopped potato pieces after 60/80 minutes.
  7. Leave it for another 20-30 minutes.
  8. Finish with fresh Parsley.

It is not overwhelmingly spicy, and you can certainly adjust the spice level to your liking. Hawawshi is a delicious traditional sandwich from Egypt that is prepared with flat bread that is stuffed with spicy ground meat. In Alexandria in Egypt, hawawshi is called baladi and the spices that flavor the meat may differ. Slow Cooker Milk Stew with Potatoes and PeasL'Antro dell'Alchimista. Beef Stew With Carrots And Potatoes Recipes.

Leave a Reply

Your email address will not be published. Required fields are marked *