Month: April 2020

Asian Food

Recipe: Tasty sundried tomato with fire roasted bell peppers and walnut hummus

sundried tomato with fire roasted bell peppers and walnut hummus. Combine roasted peppers with the remaining ingredients in a food processor and puree. Top with optional chili flakes and serve with warm pita Have you tried Roasted Red Pepper or Sun-Dried Tomato Hummus? Recipe Variations Fire Roasted Tomato Hummus with Basil: Prepare hummus as directed. […]

Fourth of July

Recipe for Independence Day Celebration: Appetizing Patriotic Red Blue White Stripes TasteMexican vegetarian salad bowl

Mexican vegetarian salad bowl. Learn to make even taco salad bowl or shells at home. Get meatless Mexican recipes and ideas, from fried avocado tacos to elote-style corn salad and black bean burritos. When you think of Mexican cooking, it's hard not to conjure up images of carnitas, carne asada, beef-filled enchiladas, tacos al pastor. […]

Fourth of July

Recipe for Fourth of July Celebration: Perfect Patriotic Red Blue White Stripes TasteNew York Steak with roasted garlic cream sauce, yucca root and stir fried green beans

New York Steak with roasted garlic cream sauce, yucca root and stir fried green beans. You've probably had stir-fried green beans at your favorite Chinese restaurant, but this has to be I decided to call it "World's Easiest" Garlicky Green Beans Stir Fry after I thought about how easy it was Garlic-Roasted Green Beans with […]

Asian Food

Recipe: Perfect Malay Chicken Rendang

Malay Chicken Rendang. You can have Malay Chicken Rendang using 23 ingredients and 3 steps. Here is how you achieve it. Ingredients of Malay Chicken Rendang You need 350 g of chicken meat (deboned, skinless). Prepare 4 cloves (40 g) of shallots. It’s 3 cloves (25 g) of garlic. Prepare 8 of dried chilies or […]