Recipe: Perfect Malaysian Half Boiled egg

Malaysian Half Boiled egg.

Malaysian Half Boiled egg You can have Malaysian Half Boiled egg using 3 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Malaysian Half Boiled egg

  1. It’s 1 of egg (room temperature).
  2. You need of Light soya sauce.
  3. It’s of White pepper.

Malaysian Half Boiled egg step by step

  1. Boil some water (make sure it can cover the whole egg).
  2. Once the water starts to boil, add the egg carefully – using a spatula or spoon. This is to make sure that the egg doesn't break. Set a timer for 6 minutes and turn the gas off..
  3. Once the timer is done, remove the egg from the water. Break the egg into a small bowl and add a dash of white pepper and soy sauce. Serve with toast, butter and homemade kaya!.

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