Sago Coconut (Kuih Sagu Kelapa). #bukococonut # EsSagu #athanaufal Hai semua.ketemu lagi di channel youtube atha naufal. divideo ini mama atha buat Es sagu kelapa, rasanya segerr banget. Kuih Sago is made from small sago pearls, its texture is soft but chewy. This recipe uses natural colouring to make this nice-looking and delicious Kuih.
Texture: glutinous starchy pudding made with hundreds of small sago "boba". with sticky gula melaka and creamy coconut milk, when bite you feel the crunch from the coconut flake. A rarely seen kuih, the kuih sago ubi is basically steamed tapioca kuih with a generous top layer of sago pearls cooked in gula Melaka. This traditional Malay kuih is basically bananas mashed with shredded coconut and steamed in a banana leaf parcel, complete with a twine ribbon. You can cook Sago Coconut (Kuih Sagu Kelapa) using 7 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Sago Coconut (Kuih Sagu Kelapa)
- It’s 2 cups of sago.
- Prepare 7 cups of water.
- Prepare 1/2 cups of sugar.
- Prepare 3 leaves of Pandan.
- Prepare 1/2 tablespoon of salt.
- You need of Coconut grated.
- It’s of Green colouring.
I have seen a kuih that looked rather similar with this kuih in Bengawan Solo made of sago balls. However, in Malaysia especially in the East Coast states of Peninsular Malaysia, this kuih was called kuih bronok or Kuih bronok Sagu. Kuih sagu adalah kuih kegemaran anak kedua kami, Nellisa. Kalau di bulan puasa, kami selalu membelinya di bazar ramadhan sebagai kuih untuk Kalau kelapa parut yang tua, kuranglah sikit keenakannya berbanding kelapa yang masih muda.
Sago Coconut (Kuih Sagu Kelapa) step by step
- Blend pandan leaves with 7 cups water and boiled this water.
- Once its boiled add the sago and sugar.. mixed well until te sago is cooked.
- Add the sago into the cake container.
- Steam the coconut grated with salt.
- Cut the sago into bite-sized pieces. Mix the sago pieces with grated coconut.
Sementara anak anak masih bercuti, saya. Pandan coconut agar agar Made too much pandan extract so decided to make dessert instead of baking. One portion at home and one portion for Mister to bring to work tml. To make green agar agar Follow the instructions on the agar agar powder u buy. Kuih Ketayap has the classic Asian blend of pandan, rice flour, grated coconut and palm sugar.