You can cook Roti Canai using 7 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Roti Canai
- Prepare 1 kg of whey flour.
- It’s 1 tbsp of salt.
- You need 1 tbsp of sugar.
- It’s 1 of egg.
- Prepare 1 tbsp of evaporate milk.
- Prepare 1 of water.
- Prepare 1 of vegetable oil.
Roti Canai instructions
- Mix all ingredients.
- make sure be spread evenly.
- and put the water little bit and step by step until be a smouth dough.
- and take rest for dough something 15 minutes.
- and make dough for 13 serving, something 80gr/serve.
- and make the 80gr dough to be slim dough, slim like a paper. how to do? use vegetable oil to make dough be slick.
- and fried the dough with little bit oil.
- and finish :-).