How to Cook Perfect Seafood Laksa Soup

Seafood Laksa Soup.

Seafood Laksa Soup You can cook Seafood Laksa Soup using 14 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Seafood Laksa Soup

  1. Prepare 1 tsp of salt and pepper.
  2. Prepare 1 tsp of sugar.
  3. It’s 3 tbsp of chicken bouillon.
  4. You need 3 tbsp of thai panang curry paste.
  5. It’s 2 cans of coconut milk.
  6. It’s 2 cup of water.
  7. It’s of Grind onions.
  8. Prepare of Minced garlic.
  9. Prepare 10 pcs of shrimps.
  10. You need 2 cups of scallops.
  11. Prepare 10 of cuttlefish balls.
  12. You need 20 pcs of tofu.
  13. Prepare 10 pcs of kikiam.
  14. You need 1 tbsp of soy sauce.

Seafood Laksa Soup instructions

  1. Sautè garlic and onion in a pan and let it stand for a minute then add shrimps, kikiam, cuttlefish balls and cook for 5-10 mins.
  2. Add panang curry paste and let it stand for 5 mins then add coconut milk.
  3. Add water to balance the spice of the curry.
  4. Add sugar, soy sauce, salt and pepper to taste.
  5. Add fried tofu, scallops and chicken bouillon then keep it boil for 10 minutes..
  6. Ready to serve! Enjoy!.

Leave a Reply

Your email address will not be published. Required fields are marked *