Recipe for Independence Day Celebration: Yummy Traditional Red Blue White Stripes TasteRed Velvet Sugar Cookie Bars

Red Velvet Sugar Cookie Bars.

Red Velvet Sugar Cookie Bars You can have Red Velvet Sugar Cookie Bars using 15 ingredients and 9 steps. Here is how you cook that.

Ingredients of Red Velvet Sugar Cookie Bars

  1. Prepare of Cream Cheese Frosting.
  2. It’s 16 oz of cream cheese.
  3. Prepare 1/2 cup of butter.
  4. You need 2 cup of powdered sugar.
  5. You need 1 tsp of vanilla extract.
  6. You need of Red Velvet Bars.
  7. You need 3 1/3 cup of flour.
  8. You need 1/4 cup of unsweetened cocoa.
  9. It’s 1/2 tsp of salt.
  10. You need 1 tsp of baking powder.
  11. It’s 2 tbsp of red food coloring.
  12. You need 1 cup of butter.
  13. You need 1 1/2 cup of sugar.
  14. You need 2 of eggs.
  15. Prepare 2 tsp of vanilla extract.

Red Velvet Sugar Cookie Bars step by step

  1. Preheat oven to 350°F and prepare 9×13 pan.
  2. In a medium bowl, whisk flour, cocoa, salt, and baking powder then set aside..
  3. In a mixing bowl, cream butter and sugar until light and creamy (2-3 minutes).
  4. Beat in eggs, vanilla, and food coloring until combined.
  5. Add flour mixture until soft dough forms. Press into bottom of 9×13 pan.
  6. Bake for 20 minutes until edges start to pull away from sides and toothpick comes out clean.
  7. Cool before frosting.
  8. For the frosting, beat cream cheese and butter. Add powdered sugar and vanilla. Beat together until smooth.
  9. Frost bars and enjoy!.

Leave a Reply

Your email address will not be published. Required fields are marked *