Recipe: Yummy Bak Choy With Ginger

Bak Choy With Ginger.

Bak Choy With Ginger You can cook Bak Choy With Ginger using 7 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Bak Choy With Ginger

  1. Prepare 5 slice of of ginger.
  2. Prepare 2 cup of stock of your choice.
  3. You need 1 tbsp of oil.
  4. You need 4 cup of bok choy.
  5. You need of SEASONING.
  6. You need 1/2 tsp of light soy sauce.
  7. It’s 1/2 tsp of salt.

Bak Choy With Ginger instructions

  1. in pan with oil saute ginger then add the stem first for 1 minute then add the leaf of the bok choy.
  2. add stock and bring to a boil then simmer for 2 minute then add salt and light soy sauce then simmer for another 1 minute ( I perfer a crunchy bite ) or longer if you prefer a very soft vegetable.

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