Recipe for 4th of July Celebration: Perfect Traditional Red Blue White Stripes TasteSuper yummy Buffalo Chicken Dip

Super yummy Buffalo Chicken Dip.

Super yummy Buffalo Chicken Dip You can cook Super yummy Buffalo Chicken Dip using 5 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Super yummy Buffalo Chicken Dip

  1. Prepare 2 large of Boneless skinless chicken breasts.
  2. It’s 2 packages of 8oz Cream Cheese.
  3. Prepare 1 cup of Ranch Dressing (I use Ken's Steakhouse dressing).
  4. You need 3/4 cup of Frank's Red Hot sauce.
  5. You need 2 cup of Cheddar & Monterey Jack Cheese (I use Borden brand).

Super yummy Buffalo Chicken Dip step by step

  1. Clean and boil chicken breasts until cooked through. I like to season my chicken with Jane's Krazy mixed up salt and boil mine in the pressure cooker for 35 minutes on high pressure..
  2. Shred the chicken breasts and set aside..
  3. Using a mixing bowl add your softened cream cheese, Frank's Red Hot Sauce, Ranch Dressing and 1 1/2 cups of your cheese. Mix well..
  4. Add the shredded chicken to the wet mixture and fold until all ingredients are well mixed together..
  5. Add mixture to an 8×8 baking dish then cover with remaining cheese.
  6. Bake at 350 for 20-30 minutes (depending on your oven).
  7. Eat with Frito's Scoops or your favorite chip!!.

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