Easiest Way to Make Delicious Carrot And Sour Plum In Pork Soup

Carrot And Sour Plum In Pork Soup.

Carrot And Sour Plum In Pork Soup You can cook Carrot And Sour Plum In Pork Soup using 5 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Carrot And Sour Plum In Pork Soup

  1. You need 1 kg of pork rib and bone.
  2. It’s 1 1/2 liter of water.
  3. It’s 4 medium of carrots.
  4. You need 10 of dried sour plum /suan mei.
  5. Prepare 1 small of dried tangerine peel.

Carrot And Sour Plum In Pork Soup step by step

  1. Bring a pot of water to a boil then Quick blanch the pork then drain and put into the presure cooker.
  2. Add in the dried sour plum , dried tangerine skin and carrot then add in the water snd cook on high for 45 minutes then enjoy.
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