Recipe: Delicious My Friend's Favourite Pastilla With Meat

My Friend's Favourite Pastilla With Meat.

My Friend's Favourite Pastilla With Meat You can cook My Friend's Favourite Pastilla With Meat using 14 ingredients and 9 steps. Here is how you cook that.

Ingredients of My Friend's Favourite Pastilla With Meat

  1. Prepare 6 of phyllo dough, sheets.
  2. You need 350 g of meat, minced.
  3. You need 1 of onion, chopped.
  4. It’s 1 of red pepper, chopped.
  5. It’s 2 tablespoons of parsley, chopped finely.
  6. You need 1 teaspoon of ground ginger.
  7. It’s 1 teaspoon of ground cumin.
  8. You need of butter melted.
  9. Prepare of olive oil.
  10. Prepare 1/2 teaspoon of hot sauce, (harissa).
  11. It’s 1/2 teaspoon of paprika.
  12. It’s of salt to taste.
  13. It’s of black pepper to taste.
  14. Prepare 1 teaspoon of tomato paste.

My Friend's Favourite Pastilla With Meat instructions

  1. For the filling, heat the oil in a saucepan,add in the onion, red pepper, and minced meat. Mix well..
  2. Stir in the parsley, ginger, cumin, paprika, tomato paste, hot sauce, and salt. Cook until the meat is done and adjust the seasoning to taste..
  3. Preheat the oven to 180C..
  4. Brush well the phyllo sheets with butter, so that they become crispy when baking..
  5. Cover the bottom and sides of a round baking pan (26 cm in diameter) with 3 phyllo sheets and place the fourth at the center to have 2 layers of phyllo dough.
  6. Spread evenly the meat filling over the phyllo sheets. Fold the sides of the phyllo sheets over the meat filling..
  7. Place the remaining 2 phyllo sheets on top and tuck in the sides of the phyllo sheets inside the baking pan..
  8. Bake in the oven for 45 minutes, until the pastilla turns slightly golden..
  9. Serve hot with salad on the side..

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