Salted Grilled Chicken Yakitori.

You can cook Salted Grilled Chicken Yakitori using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Salted Grilled Chicken Yakitori

1. You need 150 grams of Chicken.
2. You need 1/2 tbsp of Vegetable oil.
3. It’s 1/2 tbsp of Sake.
4. You need 1/5 tsp of ☆Salt and pepper.
5. You need 2 tsp of ☆Sesame oil.
6. You need 2 tsp of ☆Lemon juice.
7. Prepare 1/2 tsp of ☆Mirin.
8. Prepare 1/2 tsp of ☆Chicken soup stock granules.

Salted Grilled Chicken Yakitori instructions

1. Cut and skewer the chicken. Mix the ☆ sauce and set aside..
2. Cook the chicken in a frying pan coated with vegetable oil..
3. Once golden brown, add the sake, cover with a lid and cook for 3 minutes..
4. Mix in the sauce and it's done..