How to Cook Delicious Traditional Red Blue White Stripes TasteBaked corn dogs

Baked corn dogs. Baked Corn Dogs are a crispy thin layer of sweetened cornmeal crust surrounding a juicy hot dog that can be dipped in a little mustard or ketchup for a healthy take on a State Fair classic. Hot dogs are skewered on sticks, dipped in corn batter, and then fried to a golden brown. In a medium bowl, combine cornmeal, flour, salt, pepper, sugar and baking powder.

Baked corn dogs There's smoked chicken sausage inside, a better-for-you choice. This Corn Dog Recipe is a classic fair treat that's easy to make at home! Take a small portion of the dough, then press around. You can have Baked corn dogs using 9 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Baked corn dogs

  1. It’s of For pie crust:2 ½ cup flour.
  2. Prepare 1 cup of butter.
  3. You need 1 teaspoon of salt.
  4. It’s 1 teaspoon of sugar.
  5. Prepare 8 of tblspn iced water.
  6. You need of Other ingredients :.
  7. Prepare 4 pcs of sausages.
  8. It’s 4 pcs of skewers.
  9. Prepare 1 of egg yolk for egg wash.

Delicious Mini Baked Corn Dogs are the perfect easy lunch or dinner for your busy weeks. Your kids will love these cute little corn dog bites! Made with cornbread mix, hot dogs, and mini muffin tins. Serve the oven baked corn dogs with your favorite hot dog condiments.

Baked corn dogs instructions

  1. For pie crust, add all ingredients into a food processor and mix well. Roll out a soft dough and cut into 4.
  2. Insert your skewers inside your sausage and wrap with your pie crust, repeat process for the remaining sausages..
  3. Grease baking pan and arrange your corn dogs and give them an egg wash.baked until golden..
  4. For pie crust, add all ingredients into a food processor and mix well. Roll out a soft dough and cut into 4.
  5. Insert your skewers inside your sausage and wrap with your pie crust, repeat process for the remaining sausages..
  6. Grease baking pan and arrange your corn dogs and give them an egg wash.baked until golden..
  7. For pie crust, add all ingredients into a food processor and mix well. Roll out a soft dough and cut into 4.
  8. Insert your skewers inside your sausage and wrap with your pie crust, repeat process for the remaining sausages..
  9. Grease baking pan and arrange your corn dogs and give them an egg wash.baked until golden..
  10. For pie crust, add all ingredients into a food processor and mix well. Roll out a soft dough and cut into 4.
  11. Insert your skewers inside your sausage and wrap with your pie crust, repeat process for the remaining sausages..
  12. Grease baking pan and arrange your corn dogs and give them an egg wash.baked until golden..

Serve with Sweet Relish Slaw Salad and with some baked or reduced-fat chips alongside the dogs. Baked corn dogs, a new and improved take on a state-fair snack, put fast, fun food at your fingertips. Wrap each cooled corn dog in plastic food wrap. Place into resealable plastic freezer bag; freeze. Oven Baked Corn Dogs by Greek chef Akis Petretzikis.

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